What is Food Poisoning?

You may be wondering, “What is food poisoning?” If you have never experienced the symptoms of gastrointestinal illness, this article will explain what it is and what you can do to avoid it. Food poisoning can be life-threatening. Food that has not been cooked properly may contain bacteria such as E. coli or clostridium perfringens. Although the symptoms may be mild, they can last for a few days or even weeks.

Depending on the type of germ that caused your illness, food poisoning symptoms will vary from person to person. If you’ve had the same contaminated food a few times in a row, then it’s likely that you’ve had food poisoning. Most people will recover from this illness in one to 10 days. Symptoms include vomiting and diarrhea, but some people may require medical treatment if their symptoms are severe. In severe cases, dehydration may occur.

Toxins that cause food poisoning are present on most foods, but usually kill them through the cooking process. Raw foods are a common culprit, because they don’t go through the cooking process, and may contain dangerous bacteria. These organisms can enter the body through unpasteurized milk or water. A person who is sick or weakened from a disease may be at an increased risk for developing food poisoning.

A doctor will usually assume that food poisoning is the cause of symptoms. However, this doesn’t change your treatment plan. If you have diarrhea or blood in the stool, a doctor will perform a stool sample to determine what is causing your symptoms. If you’re pregnant, you should also consult a doctor right away. Food poisoning can affect your baby. If you’re pregnant, it can be dangerous for you and your baby.

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